About ECC: |
Elgin Community College serves over 9,000 students at every stage of their educational journeys, including university transfer programs, career and technical education, continuing education classes, and adult basic education. As a community, we pride ourselves on nurturing a welcoming campus where every person-students, staff members, faculty members, and campus visitors-feels valued. The work of each ECC employee is central to the college's mission, and as an employer, the college fosters a positive environment through professional challenges, excellent benefits, and opportunities for recognition and camaraderie. | |
---|---|---|
Work Schedule: |
Flexible | |
Rate of Pay: |
$13.00 | |
FLSA Status: |
Non-exempt | |
Grant Funded: |
No | |
Job Summary: |
An employee in this classification performs work of routine difficulty by preparing and serving food. Work is distinguished by the ability to offer a high level of customer service. Immediate supervision is received by the assigned manager. |
|
Required Knowledge, Skills & Abilities: |
|
|
Desired Knowledge, Skills & Abilities: |
|
|
Essential Duties: |
|
|
Other Duties: |
|
|
Physical Demands: |
Medium (up to 50 lbs. occasionally or 30 lbs frequently or 10 lbs constantly) |
|
Visual Acuity: |
General observations |
|
Work Environment: |
Loud noise |
|
Environmental Conditions: |
Typical office or administrative |
|
Equal Employment Opportunity Statement: |
|